Fettuccine with Ragu

$75.00

Delicious long, flat ribbon pasta made of egg and flour. Served in a beautiful beef ragu sauce that melts in your mouth.

Beef ragu’ ingredients: beef, chicken and pork meat cuts; carrot, onion, garlic, parsley, basil, olive oil, salt and pepper.

6- 8 peoples

Category:

Description

Cooking Instructions:

Reheat in the microwave or on the stove.

Serve hot.

Storage Instruction:

Keep it in the fridge for up to 3 days.

Can be frozen below 18c.

Please note: all orders must be in by Friday  at midnight to be processed for the following week.