Lamb Lasagna


Delicious lasagna filled with layers of homemade fresh pasta sheets, Lamb mince,onion, carrot, garlic, paerslwy, basil, olive oil, origani, salt and pepper, mozzarella cheese, parmesan cheese, and napoli sauce.

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Cooking Instructions:

Preheat oven to 180 degrees celcius fan-forced.

Cover with baking paper (on base) and foil (covering on top).

Reheat it for 30 to 35 minutes.

Cook further uncovered for an additional 5 minutes or until golden brown.

Rest for 10 minutes before serving.

Storage Instructions:

Keep it in the fridge for up to 3 days.

Can be frozen below -18c.

Please note: all orders must be in by Sunday at midnight to be processed for the following week.

For every 80$ spent you will receive 1kg of  Delicious Rosa’s Napoli Sauce.  Don’t miss out. 

Additional information


Entree, Large, Small