Bring water to boil, add salt, and boil from frozen for 2-3 minutes or until al dente.
Do not defrost before cooking. Do not stir the pasta until rises to the surface of the pot.
Store frozen at below -18c.
Please note: all orders must be in by Sunday at midnight to be processed for the following week.
For every 80$ spent you will receive 1kg of Delicious Rosa’s Minestrone. Don’t miss out.