Bring water to a boil, and add salt. Boil from frozen do not defrost before cooking.
Cook for 2-3 minutes or until al dente. Do not stir the pasta until rises to the surface of the pot.
Store froze below -18c.
Please note: all orders must be in by Sunday at midnight to be processed for the following week
For every 80$ spent you will receive 1kg of Delicious Rosa’s Napoli Sauce. Don’t miss out