Boil water, add salt. Add gnocchi from frozen, do not stir, and wait for the gnocchi to rise to the surface.
Cook for 5 minutes or until al dente.
Store frozen below -18c.
Please note: all orders must be in by Sunday at midnight to be processed for the following week.
For every 80$ spent you will receive 1kg of Delicious Rosa’s Napoli Sauce. Don’t miss out